Matcha And Its Various Culinary Uses

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Tea, coffee and generally products containing caffeine have been used by humans for a long time. Known to have refreshing qualities and being responsible for increasing the rate of metabolism, these drinks are some of the most favoured drinks around the world. More recently, green tea has received more popularity and increasing acceptance across the globe; and we are all today aware of its benefits to us. When it comes to tea, we all know the one extremely good use we can put it to - drinking! However, there are many other culinary uses of this amazing beverage as well.

The Matcha

Green tea and its benefits are nothing new for us today; and the tea has found many a loyalists around the world. There is, however, an even better version of the tea available - the Matcha green tea - that is even more health promoting and beneficial to humans. Matcha, which means €powdered-tea', is made by making a fine powder of the harvested, steamed and then dried green tea leaves of the tea plant. Unlike most other tea, the Matcha undergoes very little oxidation in its processing stage; and therefore retains most of its nutrients and the goodness of the tea plant. The best part about it is, that the fine powder of the matcha green tea can be incorporated into numerous desserts and smoothies as well as other recipes, such as the Matcha scones recipe or the matcha tiramisu; thereby making it possible to enjoy its goodness in more than one ways.

Matcha and lemonade

Chefs and people with keen culinary interests are always on a quest to find different and exotic ingredients that can be incorporated in their recipes; and if these ingredients can make the dish healthier as well, then there is no greater joy! Though the most loyal tea and coffee drinkers would surely beg to differ, the Matcha green tea powder is one such product. It has the texture and form that makes it a wonderful choice as an ingredient in numerous recipes, mainly desserts or smoothies; and some drinks such as in the Matcha lemonade recipe as well.This mouthwatering recipe uses freshly brewed Matcha tea along with honey, mint and lemon. Alternatively, you could also use the Matcha lemon tea powder for making this lemonade as well. The best part is, with its availability all over the world, it is easy to get wholesale Matcha for the lemonade recipe!

Matcha and desserts

Be it the tiramisu or cheesecakes, desserts are a weak point for many; however, people are generally scared of the ill effects of the sweets on their health. However, if it is possible to have desserts that are healthy too - well now that is something to die for! The Matcha green tea has many culinary uses, the best of which is its inclusion inmany desserts. Available all around the world, you can find matcha cup - cakes, matcha cheesecakes, matcha fruit smoothie and many more. So the next time you think of desserts, buy matcha scones recipe and have a healthy dessert!
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